Espresso, vanilla bean, cold milk & a soft cloud of foam.
take your time
— it's kind of the pointSlow mornings, good coffee and lunches that run long — on purpose.
MĀRÉ started as an idea between two friends who thought Bandra needed one more place where nobody looks at you strangely for staying three hours. We roast nothing ourselves — we just choose carefully, pull it with care, and let the rest of the morning happen on its own schedule. Some people come for a flat white before work. Others arrive at eleven and don't leave before the light changes. Both are correct.